| Dinner |
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| Order Pickup Online |
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Appetizers
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| Masala Vada |
Chickpea lentil patties with spices |
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5 |
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| Medu Vada |
Black gram lentil patties with onions and chilies |
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5 |
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| Dahi Vada |
Medu Vada in yogurt sauce |
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6 |
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| Hot Mirchi Bajji |
Stuffed hot chili peppers in chickpea batter |
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5 |
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| Mixed Vegetable Bajji |
Assorted vegetables in chickpea batter |
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6 |
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| Idli |
Steamed rice and lentil patties |
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4 |
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| Samosa |
Spicy potato turnover with crispy crust |
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5 |
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| Chole Samosa |
Samosa served in chickpea sauce w/ coriander & tamarind chutney, garnished with onions |
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7 |
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Salads
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| Sprouted Salad |
Sprouted Mung beans with tomatoes and onion seasoning |
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6 |
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| Garden Salad |
Fresh greens, carrots, cucumbers with house dressing |
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4 |
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| Kachumbar Salad |
A traditional salad of chopped onions, cucumber tomatoes and cilantro with lemon vinaigrette dressing |
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5 |
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| Dosa |
Gluten free Indian style crepes/pancakes; served with chutneys and sambar(lentil soup) |
| Kal Dosa |
Two homestyle crepes made with black gram and rice |
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8 |
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| Masala Dosa |
Thin crispy crepe with potato filling |
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8 |
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| Mysore Masala Dosa |
Masala dosa with spicy chutney coating |
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8 |
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| Madras Masala Dosa |
With spicy chutney coating, onions and tomatoes |
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8 |
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| Cheese Dosa / Chili |
Plain dosa w/ cheddar & Jack cheese / optional, add jalapeños |
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8 |
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| Utappam |
Classic all time favorite with ginger, green chilies and onion. Optional toppings - tomatoes, green peas, bell pepper, carrots |
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8 |
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| Pesarattu |
Andhra special crepe made with moong lentils, topped with onions, ginger and green chilies |
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8 |
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| Spring Dosa |
Masala dosa with vegetables |
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8 |
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| Rava Masala Dosa |
Crispy crepe w/ cream of wheat, cumin, black pepper & cashews |
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8 |
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| Tandoor |
Meat marinated in spices, cooked in a clay oven. Takes in 10-15 mins |
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| Chicken Leg |
Chicken leg(with bone) marinated in yogurt, ginger and spices; Slow cooked in Tandoor oven to perfection. |
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5 |
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| Chicken Breast |
Chicken breast (with bone) marinated in yogurt, ginger and spices; Slow cooked in Tandoor oven. |
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7 |
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| Chicken Tikka Kebab |
Boneless chicken breast pieces marinated in yogurt and spices. Slow cooked in Tandoor. |
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9 |
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| Boti (Lamb) Kebab |
Boneless lamb leg pieces marinated in yogurt and spices. Slow cooked in Tandoor. |
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12 |
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| Chicken Wrap |
Chicken cooked in Tandoor, rolled with lettuce, tomatoes, cucumber in a naan bread with light mayonnaise dressing. |
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7 |
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| Lamb Wrap |
Lamb cooked in Tandoor, rolled with lettuce, tomatoes, cucumber in a naan bread with light mayonnaise dressing. |
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9 |
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| Curries |
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| Chana Masala |
Garbanzo beans in spicy tomato-onion sauce (vegan) |
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8 |
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| Greens Pullakoora |
Fresh spinach curried with tamarind, dal and simple spices (vegan) |
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8 |
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| Eggplant Curry |
Curried eggplant with simple spices, Andhra style (vegan) |
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8 |
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| Vegetable Poriyal |
Veggies sauteed with mustard & cumin coconut garnish (dry, vegan) |
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8 |
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| Dal Curry |
Simple Moong lentil curry (Tomato or Spinach) (vegan) |
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8 |
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| Veg Korma |
Garden vegetables seasoned in coconut sauce |
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8 |
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| Mutter Paneer |
Peas and Indian cheese in mild creamy sauce |
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9 |
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| Malai Kofta |
Vegetable dumplings in mild creamy tomato-onion gravy |
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9 |
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| Chicken Chettinadu |
Boneless chicken in a special spicy lentil & coconut sauce |
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10 |
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| Chicken Tikka Masala |
Tandoor chicken in cream sauce |
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10 |
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| Spinach Chicken |
Boneless chicken with creamed spinach |
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10 |
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| Lamb Curry |
Boneless lamb in a coconut curry sauce |
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13 |
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| Lamb Karahi |
Boneless lamb cooked with bell peppers and tomatoes |
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13 |
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| Nellore Fish Curry |
Tilapia seasoned in tamarind and tomato sauce |
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12 |
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| Rice & Biryani |
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| Hyderabadi Chicken Biryani |
Chicken marinated in spices and yogurt, steamed with extra long grain basmati rice |
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12 |
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| Vegetable Biryani |
Vegetables cooked with fresh herbs, spices and rice |
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10 |
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| Coconut Rice |
Basmati rice with coconut, cashews, lentils, green chili & ginger |
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7 |
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| Lemon Rice |
Basmati rice with lemon, dry red chilies, peanuts & curry leaves |
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7 |
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| Tamarind Rice |
Basmati rice with tamarind sauce, dry red chilies, peanuts |
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7 |
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| Sides |
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| Naan |
Flat bread baked in Tandoor |
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2 |
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| Variety Naan |
Garlic Naan/Onion Naan/Sesame Naan/Potato Naan/Kabuli Naan |
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3 |
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| Paneer Naan |
Naan stuffed with Indian cheese and spices |
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3 |
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| Plain Basmati Rice |
Aromatic long grain Indian rice. |
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3 |
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| Jeera Rice |
Basmati rice garnished with cumin and green peas |
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4 |
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| Raita |
Traditional yogurt and vegetable dip |
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2 |
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| Drinks |
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| Tender Coconut Water |
Refreshing young coconut water, in coconut |
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3.50 |
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| Mango Lassi |
Yogurt Drink |
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2.50 |
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| Neeru Majjige |
Spiced homemade buttermilk |
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2.50 |
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| Madras Coffee |
South Indian traditional coffee, special chicory-coffee blend, served with milk |
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2.50 |
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| Masala Tea |
Hot tea, Indian style-brewed with milk and cardamom |
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2 |
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| Soda |
Coke, Diet Coke, Pepsi, Diet Pepsi, Sprite |
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1.50 |
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| Small Beer (330ml) |
Taj Mahal Lager, Maharaja Pilsner, Kingfisher, Blue Moon |
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4 |
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| Large Beer (650ml) |
Taj Mahal Lager, Flying Horse |
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7 |
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| Wine |
Featured wines by the glass or bottle, check with server |
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7 |
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